Monday, August 13, 2012

Eggless Banana Pancakes

2 bananas were lying in my fridge from many days. I kept thinking what to make with it for breakfast, I realized that I live in Britain and I have never tried making Pancake; So I collected all the ingredients and commenced the preparations. Result?? It was tasty, quick and very filling.

1 cup all purpose flour/maida
1/2 tbsp baking powder
1 tbsp cinnamon powder/ Dalchini
3 tbsp sugar
pinch of salt
1 cup milk
1 tbsp olive oil
2 small bananas, chopped
Chocolate syrup to garnish (optional) 

Mix flour, baking powder, salt, cinnamon, sugar and salt.
Add in oil and slowly pour the milk (avoid lumps). Beat very slowly for 2 minutes.
Lastly add 1 ½ chopped bananas in the mixture and mix.
Heat pan/tawa (on high medium heat) and pour a cup full of batter on it.
Cook both the sides for 1-2 minutes each, or till it is golden in colour.
Lastly top it up with half chopped banana and chocolate syrup.

Notes: - Fruits like mango, strawberry, blueberry etc can be used.
-If you don't like chocolate syrup as part of the toppings then add some whip cream, honey, jam etc...
- 1 cup of maida can be divided into half cup of wheat flour/ gehu atta and other half of maida as well.


  1. This is 1st time I cam across pancake recipe that has no curd, baking soda,eggs and still looks so fluffy and soft. Also u donot need to wait for batter to rest..Just mix and cook. Thanks a lot for sharing

  2. My kids will love it. Nice way of letting them eat fruits.

  3. wow..Will try this soon...Love this:)

  4. Yet looks insanely delicious!!!


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